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Organic Crinkle Cut Fries
Now 100% seed oil free! Ridges just make everything more fun. We start with organic potatoes, cook them in organic olive oil, and let those signature crinkles do the rest. Seed oil free, perfectly crispy, and built to hold onto every last bit of ketchup, aioli, gravy, or whatever you're craving.
Gluten-free? Absolutely. Vegan? Of course. Air fryer approved? You bet. Whether they're on the side, loaded up, or disappearing straight from the baking tray, these fries are always up for the job.
Proof that the best fries keep it simple. Just organic potatoes, organic olive oil, plenty of crunch, and a little Wholly Veggie love.
More Flavours: Straight Cut Sweet Potato Cauliflower Hash Browns
Organic potatoes, Organic olive oil, Sea salt, Organic sugars (organic concentrated apple juice), Citric acid.
Cook from frozen to an internal temperature of 165°F (74°C). Appliance temperatures may vary. Do not refreeze thawed product. OVEN: Preheat oven to 400°F (205°C). Place fries in a single layer on a baking sheet. Bake for 10 mins, flip, then bake for 6 more mins. AIR FRYER: Preheat air fryer to 380°F (190°C). Spread half bag of fries in a single layer, covering about half of the basket. Cook for 8-10 mins, shaking halfway. Let cool slightly before serving.