Frozen vegan mushroom veggie burger with a burger bun, onion, lettuce, tomato, and cheese, on purple packaging with the brand name 'Wholly Veggie'.

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Mighty Mushroom Veggie Burger

Get ready for a savory bite with the Mighty Mushroom Veggie Burger! Packed with the earthy flavor of mushrooms, onions, bell peppers, and protein-rich soy, this gluten-free and vegan patty offers a delicious way to enjoy a plant-based meal. Each patty is only 60 calories but loaded with 8g of protein and a delightful, hearty taste that’s perfect on the grill or in the oven. Whether you’re a mushroom lover or just looking for a new veggie burger experience, this one’s mighty in flavor and nutrition!

More Flavours: Big Griller Super Greens Black Bean

Ingredients +

Filtered water, Soy protein concentrate, Mushrooms, Cooked brown rice, Onions, Cooked wild rice, Potato starch, Soy protein isolate, Green bell peppers, Red bell peppers, Expeller pressed sunflower oil, Methylcellulose, Yeast extract, Onion powder, Sea salt, Salt, Organic cane sugar, Garlic powder, Natural flavour, Parsley. Contains: Soy.

Usage Instructions +

Cook from frozen. Product must be cooked thoroughly to 165°F (74°C). Appliance temperatures may vary so adjust baking time and appliance temperature as necessary. Do not refreeze a defrosted product. Stovetop/Skillet/Grill/BBQ: Preheat lightly oiled surface over medium heat, cook 4-5 mins. per side. Oven: Bake at 350°F (180°C) oven for 8-9 mins. per side.

Nutritional Facts Table +
Product NFT Image
Hamburger with grilled patty, sliced red onion, lettuce, cheese, and a toasted bun on a white background.
A portable grill with hamburger buns, cheeseburgers, potato patties, and green spinach patties cooking on it.
Close-up of a grilled hamburger patty topped with red onion slices and arugula, with a bread bun in the background.

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Spotted in the wild.

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