Less Work, More yum!
Sometimes it seems like everyone is trying to turn veggies into something else. Meat patties. Hats. Cult leaders. We don’t get that. Why would you turn food that already looks and tastes great into something it’s not? So after several failed attempts and one harmless fire, we finally created a masterpiece: A patty made with a pinch of seasoning, a dab of egg white and a bunch of delicious veggies you know and love.
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